Rajpoot

One of the countries leading Indian establishments The Rajpoot was established in 1980 to great fanfare. The business prides itself on providing innovative top class Indian cuisine in an elegant and intimate setting.

Its internationally acclaimed fare is fashioned through gentle layers of spicing, use of the best ingredients, and delicate but fastidious preparation. The establishment has an array of celebrity frequenters and has an equally impressive list of awards which is a testament to the quality it has maintained over its three decades of service.

The restaurant’s team of long serving chefs, alongside owner Ahmed Chowdhury, persistently look to improve and build on their impressive reputation continuing their dedication to the art of fine Indian dining each and every night.

AWARDS:

Best in the South West – and one of the top ten UK restaurants by British Curry Awards for four consecutive years.

The internationally renowned Rajpoot of Bath has won the prestigious 'Asian Curry Awards 2011' as the Best Indian Restaurant in the South-West. At a glittering gala dinner held on Sunday night 16th October at the Royal Lancaster Hotel, London. The event was presented by Sky News broadcaster and presenter Lukwesa Burak and attended by Dignitaries, Minister, Lords, MP’s, Community and Media Personalities.

'Ahmed Chowdhury the owner of Rajpoot says this is yet another endorsement of Rajpoot which was established 31 years ago. Credit goes to my staff and our customers'.

Also it received the Good Food Award as the Best Indian Restaurant at a ceremony held at Guildhall, Bath on 4th October 2011.