Type: Restaurant
Mediterranean grill & bar. Open all day, main menu available between 12 – 2.30 and 5.30 – 1030. Light bites menu in the afternoon local meats & fresh seafood cooked on the large chargrill, fresh daily pastes & Sardinian specialities.
A sample of Aio's dishes: Chargrilled calamari with paprika, honey &chilli; Rib of beef for two to share; Skewer of grilled meats with a spicy chimmichurri dressing and the Fregola Sarda (giant toasted cous-cous from Sardinia) with fresh seafood or roasted vegetables and goat’s cheese.
International wine list and a good choice of cocktails served all day til late. Outdoor seating available all year round. Private room and garden for hire.
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