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Join the Bishopstrow Hotel & Spa on the 23rd of February for an unforgettable evening that will bring together wine enthusiasts, connoisseurs and beginners for an immersive dining experience.
They invite you to embark on a culinary journey with a carefully curated four-course menu. Each course will be expertly paired with the finest wines from the renowned Antinori vineyards. Throughout the evening, the team from Antinori will be there to answer any questions you may have and guide you through the paired wines.
As for the menu, the talented chefs will prepare a tantalising selection of dishes, featuring the finest seasonal ingredients from their No-Dig Kitchen Garden.
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