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Dan Moon at the Gainsborough Restaurant

About

Dan Moon at the Gainsborough Restaurant with its Georgian architecture, original artwork and impressive wine wall is open to hotel guests and non-residents. Enjoy exquisite cuisine inspired by fresh, seasonal ingredients in a sophisticated yet informal environment.

In the evening, enjoy the superb a la carte menu or experience a culinary journey with Dan Moon's six-course tasting menu. A comprehensive wine list provides the perfect complement.

You can also enjoy a Sunday lunch menu, which offers a refined twist on a classic British tradition.

The Canvas Room has its own particular character and charm, which is irrefutably modern with an understated elegance. Here you can choose from an all-day dining menu, an extensive drinks menu and indulgent afternoon teas.

The Gainsborough Restaurant's Head Chef, West Country-born Dan Moon has previously worked at a number of top restaurants where he has achieved numerous awards and accolades, including three AA Rosettes and The Caterers Acorn Award.

Taking inspiration from the desire to constantly innovate, Dan uses the best locally-sourced produce to create stunning dishes which are delicate, beautifully presented and wonderfully flavoured. His passion and flair has taken the dining experience to a new level.

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