About

A new neighbourhood bar & kitchen from the owners of The Scallop Shell, Sydney’s can be found just next door at the former New Inn. Accessible and relaxed, Sydney’s puts simple sharing dishes at its heart, paired with a selection of classic cocktails, elegant wines, beer, cider and spirits.

Occupying two floors, leading to a year-round terrace overlooking Bath’s rooftops, Sydney’s celebrates beautifully British ingredients, infused with a relaxed Mediterranean vibe. The daily-changing menu features the likes of potted pork with salsa verde; a classic Ploughman's; and seafood favourites such as whole, shell on prawns and crisp fried haddock goujons with roasted garlic aioli.

Sydney’s daily lunch and dinner menus change with the seasons. Sundays are also for roasts, with a traditional menu of crowd-pleasing classics, served alongside fish or meat-free mains. Booking for food is very much recommended.