About
Menu Gordon Jones offers a unique dining experience, providing multiple courses including, meat, fish, dairy and something sweet. You can experience subtle fusion of Asian, Scottish and Indian flavours.
For £100 you'll get a surprise tasting menu for lunch or dinner. Gordon creates a selection of dishes for each service working with inspiring seasonal produce from local suppliers.
Chef Gordon Jones draws his inspiration from an impressive background of culinary knowledge, travel and the genuine enjoyment of creativity.
The restaurant can be booked for private events or receptions for up to 22 people.
Opening Times
| 2025 (1 Jan 2025 - 31 Dec 2025) | ||
|---|---|---|
| Wednesday - Saturday | Open | |
* Wednesday to Saturday, lunch and dinner. Book to see availability.
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Facilities
Catering
- Cater for vegetarians - all dietary requirements must be disclosed at the time of booking
- Serve evening meal
- Serve lunch
- Special dietary requirements catered for - all dietary requirements must be disclosed at the time of booking
Establishment Features
- Booking required
- Independent Business
Key Features
- Unique venue - Small Independent restaurant with an open plan kitchen
Sustainability
- Fairtrade / Free Trade Products Available
- Food Waste Policy
- Locally-sourced produce
- Organic Produce Served
- Plant-Based Options or Menu
- Plastic-Free
- Reduced Plastic Use
- Water-Saving Policy
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