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Celebrate the arrival of autumn in the heart of the action — Hartley Farm's polytunnel.

At a time when the fields and hedgerows are brimming, they are teaming up with the brilliant organic market gardener Kate to showcase her vegetables, herbs, salads and flowers.

Using the very best produce, fresh from Kate's fields, Hartley's kitchen team will create a three-course vegetarian feast. Celebrating the season of abundance and sharing, dishes will be spread down the centre of long tables for everyone to help themselves to.

Arrive at 6 pm for a short tour and talk with Kate, then enjoy dinner and drinks surrounded by the sights and scents of the harvest.

To view the menu, please visit the website.

At Grown Green, "We believe wholly in great local food and working with nature to produce the best nutritious fresh fruit, veg, salads and herbs, whilst regenerating the soil and local wildlife, and capturing as much carbon as we can". Kate Collyns, Head Gardener

Tickets from £40pp, includes a welcome cocktail and dinner. A small selection of drinks will be available to buy on the night.