With a menu created to soothe, nourish and sustain, you can choose a little ginger to warm you up, chillies that kick or noodles to nourish the body and soul. Wagamama serves all kinds of rice and noodle dishes alongside fresh salads and shareable sides. There are desserts, fresh juices, hot drinks, wine, sake and expertly crafted East Asian beers too.
In the name of kaizen (which translates as good change), standards are high; the ingredients are fresh and dishes are delivered with care. Every bowl and plate is served as soon as it’s ready, so the colours, aromas, flavours and spices are always at their best when they touch the tables, and dishes are perfect for those in a bit of a hurry.
Choose a bowl of bold ramen, or try a tempting teppanyaki. If you would rather a rice bowl you’re in luck – the Wagamama menu features many Japanese favourites and the fresh menus are updated seasonally. There are also vegetarian, vegan and gluten-free menus, and a popular kid’s menu for little ones.
The Wagamama philosophy has always centred around positive living so the chefs cook with heat and love to satisfy both the senses and the soul.